DifficultyMedium
Servings6 large bowls
This Chinese Fried Rice is packed full of delicious flavour. Veggies, Pork and authentic Chinese seasonings make this a non comparable to your local takeaway. It is so quick and easy to make and is my go to when i need to use up those leftover bits of cooked rice and veggies in the fridge.
DifficultyMedium
Servings40 Simosas
Ooh i just love this one. This recipe is all about using up those leftover veggies you have hanging around in the fridge. I hate wasting food and i ALWAYS seem to have an awkward amount left at the end of the week. One small potato? 2 mushrooms? My mind is boggled trying to think how i could use it up? I don’t want you to restrict yourself to this…
DifficultyEasy
This is a super simple Tzatziki that you can serve with almost anything. I love to have this on flat breads with Lamb Gyros especially.
DifficultyMedium
Servings12 Pies
My hearty Curry Beef Pies are addicting! Juicy tender Beef coated in a rich Curry and surrounded by flaky Pastry. I can 100% guarantee you, they are bloody delicious!. For this recipe I have used a Shortcrust base and a Puff Pastry top .This recipe yields 12 fully filled Pies that you can store away for quick lunches or that next stand out dish at a party. I love these…
DifficultyEasy
Servings4 Large Jam Jars
This Beetroot Relish isn’t just a pretty face. I have jam packed this recipe full of gorgeous full flavoured Spices and Herbs. The Sumac, Cumin and Rosemary perfectly enhance all the flavour from the Beetroot, Onion and Red Chilli. I love to package mine up in these vintage looking jam jars. I keep some for myself and love gifting this to family and friends. This Relish is the most awesome…
DifficultyMedium
Servings8 Rolls
These little pockets of yummy Cheese, Bacon and Onion are a labour of love. A simple Dough mix filled with a classic flavour combo, makes this dish a favourite. Whether you are looking for a grab and go snack for work or even something to bring to the party, these Rollups are simple and delicious. Think toasty and crunchy outside and a fluffy inside packed with melty Cheese and Bacon.…
DifficultyMedium
Total time32 minutes
Servings4 large bowls
This Thai Beef Salad is absolutely delicious and satisfying! It is full of authentic Thai flavour, that is the perfect balance of salty, sweet and sour. The beautifully charred Beef Strips, fresh Vegetables and glassy Vermicelli Noodles make this salad not only incredibly tasty but also so colourful, I always feel like i have been transported to Thailand when i eat it.
DifficultyMedium
DifficultyMedium
Servings6 Fritters
These simple Beetroot & Zucchini Fritters are such a great way to get colour on the table. This recipe is so simple and is a full proof formula for Fritters. No more gluey mushy mess because of a watery batter. These are crispy on the outside and creamy on the inside. Please try out my Spiced Yogurt recipe to serve with these little pink gems. https://foodforthought.tech/spiced-yogurt
DifficultyMedium
Total time
Servings8
Sweet tender Lamb cooked in delicious Moroccan spices. You cant go wrong. This Tagine is super easy to make and so so delicious. Think lamb stew, but to the next level. This is a rich and caramelised Tagine, that packs a punch in flavour and richness. Using a Dutch Oven you can create the most beautiful toasty and tender lamb that will heal you heart and soul everytime. A little…